Preparation Is Half The Fun

I always love the day before raya. It's the day when everyone arrives at Opah's (including those who would never set foot in the kampung other than during raya time *stares at my own family member*) and bergotong -royong mengemas dan memasak secara hilang kawalan. Since PakLang next door runs a catering business, the peralatan and utensils are always available for mass production of food. Masak memang pakai kawah je tak main dah kuali bulat.

Tapi se-terrer mana pun everyone at cooking, no one can make lemang as perfect as Atuk and Opah. Bila orang lain buat kompem kerak tebal, beras tak mampat, santan tak cukup dan pelbagai komplen yang lain. Dia mesti kena Opah yang isi beras dan santan and Atuk will handle the bakar part.

-because kukur kelapa is soo last century.

-Opah doing her thang 

-Atuk keeping a close eye on them lemangs

Both Atuk and Opah's physical conditions have deteriorate lately. But still, they want to do all these themselves. It's either they love us so much they dont want us to go through the hassle of making lemang or they are scared that we 'the younger generation' will messed up the lemang and we would have to settle for lemang segera Adabi.

-menyediakan bahan-bahan rendang

Selain juadah tradisional, menu moden canggih ala Key El turut disediakan.

Dari segi menghias dan mendekorasi rumah memang takde apa sangat sebab tahun lepas baru cat. Langsir pun guna koleksi tahun-tahun lepas  sebab yakin dengan kebolehan memasak pasti juadah yang sedap mampu men-distract para tetamu dari menyedari langsir 2 tahun lepas punya.

Pak Lang je semangat buat kolam ikan raya.

Tapi akibat sifat kejakunan yang menebal di jiwa anak-anak saudara beliau, kolam tersebut telah diconvert menjadi pusat akuatik di malam raya. Pandelela Renong sangat perangai siap prektis terjun tiruk dalam kolam ikan.

Kuak lentang dalam kolam ikan. 

Anda mampu?? T___T

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